Santa Fe Quesadilla Maker

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Santa Fe Fajita Maker


You now have your new, pretty red Santa Fe quesadilla maker and you want to start making some wonderful quesadillas; but first you must learn how to use it. I really like mine. In addition to cooking wonderfully, it is what I call a space saver. You can set it on its side for storage or put it on a shelf to get it off your counter. Let me educate you a bit  on the Santa Fe quesadilla maker instructions that you should follow. 

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Listed below are a few Santa Fe quesadilla maker instructions that you should follow. We certainly do not want anything to go wrong with your new favorite appliance. 

1 It is a nine hundred watt machine, reminds me of my microwave oven.

2 Recipes are included, though I have always used my own. Try them, you never know what will happen and you just might end up liking them.

3 You can bake your quesadillas in about five minutes or so. They are so quick and easy to make.

4 There is a power off/on switch and a ready light. As I said before, much like your waffle iron.

5 It has non stick cooking plates that are just great. You will lower your calorie intake not having to use butter or oil. Sometimes I will spray mine with non stick spray just to be on the safe side.

6 Your new Santa Fe quesadilla maker has a non stick built in reservoir for holding any oil or grease that comes out. 

Above are some of the good qualities of a new Santa Fe quesadilla maker. You should always preheat your Santa Fe. Do this while you make up your ingredients to save time. By the time you are done with that, your Santa Fe quesadilla maker is ready for your tortillas.  

Your new Santa Fe quesadilla maker can only cook ten inch tortillas. Anything larger, like the twelve inch tortillas will not work. The same applies for a smaller tortilla, because the cheese and other stuffing’s might ooze out all over the place. They hang over the edge and will end up making a mess. So stick with the ten inch tortilla. All in all making quesadillas takes about twenty minutes. Generally it might take longer if you were not familiar with the machine. But thanks to our Santa Fe quesadilla maker instructions you should be just fine! 

When the temperature on your new Santa Fe quesadilla maker reaches the right setting, a light comes on and you are ready to cook your masterpiece. Feel free to use almost any ingredient that strikes your fancy. I use so many different kinds, try peanut butter and bananas, or chicken with cheese, eggs, and tomatoes, the list is endless. 

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When putting your ingredients in your new Santa Fe quesadilla maker, be sure to stuff them so nothing falls out. Over stuffing it will only cause problems. Put your ingredients and leave an edge of about 0.5 inch that way nothing should fall out. You can eye it and usually tell what the right amount is. Then just heat to your desired crispiness and enjoy!